All Recipes / Avo Toast
Today’s avocado toasts have everything but the kitchen sink piled onto that creamy base. But trust us — all you need is Baken.
- Thick sliced brioche bread
- 1 jar Baken Bacon Jam
- Ripe avocado, sliced thin
- 1 pack Baken Real Bacon Crisps
- Butter each side of the brioche bread and toast on a skillet.
- Once golden, cool and spread a thick layer of Baken Bacon Jam over.
- Twirl and twist the avocado slices and place on top.
- Top with Baken Real Bacon Crisps Finish with freshly cracked pepper.